The VERY Food Co.

The VERY Food Co. is a French start-up focused on developing plant-based alternatives to egg and dairy products for culinary applications. Their mission is to change eating and cooking habits towards a more sustainable and resilient food system by providing innovative, non-animal ingredients that replace the functionality of traditional animal-based products without compromising on taste or performance. Their products cater to food manufacturers, food service companies, bakery and pastry professionals, and bars/hotels.